As part of the international OFINU (Open University) project, supported financially by Erasmus+, our employees completed a professional development course in “Cereal technology”.  The program included studying modern European approaches to grain storage, innovative processing methods, quality control, product safety assessment, and the implementation of efficient technological solutions.

We express our deep gratitude to our partner, the Samarkand Institute of Agro-Innovations and Research, for the high-quality organization of the training course, the involvement of qualified specialists, and the creation of favorable conditions for the professional growth of the participants.

The Еrasmus+ programme OFINU project has established itself as a dynamic platform for enhancing competencies, sharing knowledge, and integrating advanced European experience into the practices of domestic enterprises. Through this training, our employees expanded their professional skills, gained access to modern educational resources, and are now ready to apply new technologies in their work.

We are confident that such international programs stimulate the development of the industry and open new prospects for those who strive for growth, innovation, and collaboration at the global level.